Pumpkin Spice Waffle Sundae

We’re past the Labor Day holiday, so that means we’ve (unofficially) moved into Fall. Along with the change in seasons…

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Kalua-Style Pulled Pork Tots with Polynesian BBQ Sauce & Mango Salsa

Who doesn’t love Hawaii? There are few better spots in the world for sun, sand, beautiful waters and a wonderful,…

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Breakfast Potato Casserole From Akershus Royal Banquet Hall

As I’ve mentioned in the past, we love everything about Epcot’s World Showcase. All the pavilions are interesting and unique.…

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Cornbread Recipe From The Hoop Dee Doo Revue

One of the longest running and most popular attractions at the Walt Disney World resort isn’t in the parks at…

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Braised Short Rib Sliders

When Disney’s Grand Floridian Resort & Spa re-imagined their lounge into the Enchanted Rose, not only did they revamp the…

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Loaded Buffalo Chicken Tots from The Friar’s Nook

One of our favorite little guilty pleasures is any Disney Dish that happens to include Tater Tots. So, we’ve been…

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Petite Plant-Based Burgers with Guacamole

If you’ve never visited the Disneyland Resort for the Disney California Adventure Food & Wine Festival, you need to put…

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Ronto Wrap – A Disney Dishes Copy-Cat Recipe

Welcome to the merry, merry month of May. You know what that means. Yep! May the 4th is quickly approaching!…

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Shrimp & Grits from Ralph Brennan’s Jazz Kitchen

A couple of things inspired today’s Disney Dish. First, and most importantly, we’re coming up on Mardi Gras just one…

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Tomato Basil Soup from Jolly Holiday Bakery Cafe

Our favorite, “go-to” meal whenever we visit the Disneyland Resort is the Jolly Holiday Combo from Jolly Holiday Bakery CafĂ©.…

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